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DCHEF1

Cooking Level: Professional

Home Town: Wolfville, Nova Scotia, Canada
Living In: Pickering, Ontario, Canada
About me:
 professional chef for 15yrs. I have a 5 yr old boy Owen who is a picky eater like his dad and another on the way in late june,early july. He's here Warren was born on June 27th. Like to get out for a round of golf on the weekends with friends to get rid of some of the stress.

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Newest Cooks

teogen

Cooking Level: Intermediate
Home Town: Toronto, Ontario, Canada
Living In: Pickering, Ontario, Canada
About me: I'm a stay at home mother of a two year old and a 10, month old. I love to cook, the challenge is finding the time to fully cook a healthy (non processed) meal with two kids wand…
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ponseta

Cooking Level: Intermediate
Living In: Pickering, Ontario, Canada
About me: my new address 1624 Mc Brady Cres. pickering Toronto Canada

Allyne

Cooking Level: Expert
Home Town: Pickering, Ontario, Canada
Living In: London, Ontario, Canada
About me: I'm a mother of 4, ranging from 1 to 12. I am married to a great guy who has added "STUFF" to my cooking vocabulary.
 

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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.

Thai Shrimp and Noodles

Reviewed on Nov. 11, 2008 by ANJACKSON
Super easy and yummy too! Like a couple others, I opted to not place the shrimp in the salad dressing, just used as is. Only made this for the 2 of us, but left 'sauce' ingredients as noted due to some comments about being too dry. Used light smooth peanut butter, minced fresh parsley (don't like cilantro) and added some pepper strips instead of onions. I also only used a bit of sesame oil to sautee the veeggies. Really yummy as leftovers too!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.36 star rating.

Fish in Foil

Reviewed on Nov. 7, 2008 by ANJACKSON
Yummy!! We really enjoyed this one. I added lemon pepper seasoning along with the granulated garlic and also added minced garlic. I actually did not bake right in foil, just in a glass dish. Came out wonderful, nice flavour. Thanks for sharing.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Awesome Slow Cooker Pot Roast

Reviewed on Nov. 4, 2008 by Country Cook
I made this recipe for a crowd and they all loved it. The meat was very tender and flavourful. It was so easy! I was asked for the recipe many times. Next time I may add some garlic and a little red wine, but it was great as is too.
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2 users found this review helpful

 
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