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Miami, Florida

Miami, Florida, has the second largest Cuban population of any city in the world, behind only Havana. It’s not surprising, then, that meals in Miami should have a Cuban accent. In fact, South Florida and Cuba share a common history: both lands were at one time claimed by Spain. Their close geographic proximity, the rush of Cuban immigrants into South Florida, and the wealth of foods indigenous to both places have eased the adaptation and evolution of Cuban cuisine in and around Miami. In South Beach, where clothing is optional (or often so minimal as to seem that way), the hip and happening are seeing and being seen, basking in both the Miami sunshine and the glow of their own fabulousness amidst trendy bars and spendy restaurants in a beautiful setting dominated by soft pastel Art Deco architecture -- much of the district is listed on the National Register of Historic Places.

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	Featured Cook POOKIE91 Cooking Level: Expert Home Town: Miami, Florida, USA Living In: Fayetteville, North Carolina, USA
About me: i love 2 cook My Profile \| Reviews \| Photos \| Recipes \| Menus Favorite Food Lists Create your own Cook's Profile \| MORE Cooks »

Newest Cooks

nikasmon thurston

Cooking Level: Intermediate

Living In: Miami, Florida, USA

About me: I have always love cooking.

Cyndi

Cooking Level: Intermediate

Home Town: Miami, Florida, USA

About me: I am a college student and I love to cook. I am into cooking healthy, low-fat, nutritious, low sugar, & delicious :)I don't have much time on my hands usually, so I mostly make qu…
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andrea

Cooking Level: Professional

Home Town: Miami, Florida, USA

Living In: Ocala, Florida, USA

About me: married for 8 yrs.love sports,traveling,mostly anything outdoors, love to try different foods and make it my own way..lol..

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Newest Reviews

Awesome Slow Cooker Pot Roast

Reviewed on Nov. 18, 2008 by brooke

oh my goodness this recipe is awesome. This was my first time making a pot roast ever!! It tasted soo good and it had lots and lots of flavor. I loved the gravy with the mashed potatos. I will definitely be making this again. I followed the recipe exactly as it say except I used a little less than 5 lbs

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Healthy Banana Cookies

Reviewed on Nov. 16, 2008 by Cyndi

I love bananas and i love oatmeal, but this just didn't do it for me.When you are baking the cookies they smell so good! When I bit into it i was so disappointed!! Even though there was a lot of banana in it, the flavor was so bland! I even put cinnamon sugar but that could not save it. I would not make this again, it was rubbery, bland, and just not satisfying. I suggest to just eat a banana or oatmeal instead. Please listen!! I read everyone's reviews, but I'm used to eating healthier food so I had high hopes. It just doesn't work

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